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Seasoning machine (distribution type) |
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To pass through a long time, we have developed and designed our new model Frying Conveyor. It will drop the oil content ratio and steam quantity substantially.
If the finished products are by our Frying Conveyor make up. Then, the oil content ratio of general steeping noodles will be controlled between 17% ~ 18%, and drying noodles will be controlled between 15% ~ 16%. Suppose the production capacity of our Frying Conveyor is 150,000 packages per 7 hours. Then, the steam quantity will be controlled between 600 ~ 700 kilograms per hour.
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